The cost of an electric range depends on several factors, including size, features, and brand. Basic models can start around $500, while high-end options with features like convection cooking, induction technology, and smart capabilities can exceed $3,000. Retailers, both online and brick-and-mortar, offer a wide selection, allowing consumers to compare prices and features. Understanding these variables is essential for informed purchasing decisions.
Electric ranges offer precise temperature control and even heating, beneficial for various cooking styles. They are generally easier to clean than gas ranges and integrate seamlessly into most modern kitchens. The rise of electric cooking coincides with advancements in electricity distribution and the desire for more controllable cooking methods. This history contributes to the diverse range of options available today.
