The cost of these small, individual-sized treats, typically consisting of cake crumbs mixed with frosting and dipped in chocolate or other coatings, varies depending on several factors. Location, vendor (bakery vs. grocery store), ingredients (type of chocolate, organic components), and decoration complexity all influence the final price. One might encounter prices ranging from a dollar or two for simpler versions to several dollars apiece for elaborately decorated ones. Bulk orders or special occasion pricing can also affect the individual cost.
Understanding pricing allows consumers to make informed decisions and budget accordingly. This knowledge can be especially relevant for events like parties or weddings where numerous treats are required. Historically, these confections emerged as a convenient, portable, and less messy alternative to traditional cake slices, gaining popularity in the early 2000s. Their compact size and diverse decorating potential have contributed to their enduring appeal as both everyday indulgences and festive treats.