A quarter sheet cake, a popular choice for smaller gatherings or celebrations, typically serves 12 to 18 people. This serving size assumes standard party-sized portions. Adjustments should be considered based on the other food being offered and the appetite of the expected guests. Cutting larger or smaller pieces can obviously alter the serving yield.
Understanding appropriate cake sizing ensures efficient planning and avoids food waste or shortages at events. Choosing the correct size also impacts budget considerations and logistical aspects like storage and transportation. Historically, sheet cakes became popular due to their ease of serving and portioning, making them a practical choice for a variety of occasions.